Melbourne, Australia, city of four seasons in a day, was in high summer when we arrived. Which is why it was a top of only 19 degrees Celsius. Brr! We chose Melbourne as our first port of call because Jenny’s…
Pune and Mumbai, India: Meeting the TMLP (Day 785-797 , Nov 12-24, 2015)
After enjoying a Pune Diwali, we had our last few days of yoga classes at the Iyengar Institute, and our last couple of weeks at the ashram. We will miss Sangita, who has been our Indian mama at the ashram,…
Line Clear Restaurant, Georgetown, Penang, Malaysia
Penang is a food-lover’s dream – cultures from all over the world mixed and mingled in the melting pot of the Straits of Malacca, leaving their mark on the architecture, place names, and, most importantly, the cuisine of Penang. Georgetown…